Tea is known to have its roots in Asia.
China has one of the most known history of tea consumption.
Tea growing in East Africa is one of the positive spill overs of colonialism.
Irrespective, in Rwanda this has for a long time been dominated by multinational estate owners and also the government.
However, with time we have seen a rise in the small scale tea farmer acreage.
Small scale tea is usually of the highest quality because the leaves are individually picked and sorted.
It is this high quality tea that makes our high quality Rwanda Tea fetch very high prices.
